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Channel: Dan Berger on Wine from Creators Syndicate
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Chianti for 12/13/2023

I love Chianti, Italy's most famous red wine. Yet this crisp red has had to negotiate a maze of legal and stylistic problems in the last 50 years yet despite it all has retained a countrified persona...

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Whites Over Reds for 12/19/2023

If you're planning to have a bottle of bubbly to celebrate the new year, chances are pretty good that the wine will be either white or pink; the amount of red sparkling wine in this world is so small...

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Decanting Wine for 01/09/2024

All wines are "alive"— at least in the sense that they start out when they're young tasting fresh and vibrant and as they mature, they either improve or decline based on what the winemaking process was...

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Wine Tipping for 01/16/2024

Dining out recently has become far more expensive than it was before COVID-19 closed restaurants, caused wine sales to tumble and altered how restaurants sell wine.The old formula that once existed...

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No-Lo Is a Thing for 01/23/2024

I've been railing against higher-alcohol wines since they began appearing widely in this country in about 2000, and I received lots of criticism from people who saw me as anti-flavor. The real reason...

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Loire Valley Reds for 01/30/2024

Most U.S. wine drinkers prefer their red wines to be kind of soft, slightly sweet or at least not particularly tart. I really dislike this kind of wine — if I'm having it with food.I grew up with wine...

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Delicate White Wines for 02/06/2024

Just 40 years ago, wine was a kind of hit-or-miss beverage. But times change, and today almost every wine we see on the retail shelf or in a restaurant is perfectly sound.Spoilage was so rampant in the...

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Wine Waiters for 02/13/2024

The dynamic between a wine waiter and a patron in a restaurant depends on whether it's an upscale coffee shop or a white tablecloth spot and can include arcane dialogue.This obviously depends on the...

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Lower Alcohol Wines for 02/21/2024

Any definition you can find of the word "wine" also includes the word "alcohol." This includes wines that have no alcohol, which are occasionally called alcohol-free.However, the fact that we define...

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Aging Wine for 02/27/2024

Twenty years ago, one of the questions I got asked most was, "How long do you think this wine will age before I drink it?"That was then. For about the last two decades, almost no one has asked me. The...

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Ordering Wine for 03/12/2024

Most Americans who dine out regularly know something about wine, but usually it's just enough to place an order.But that's not always true, and the problems that exist in these experiences can be...

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Complexity in Wine for 03/19/2024

Describing wine isn't easy. Casual wine lovers usually start with, "This stuff tastes good," or "It's pretty rough." More esoterically, we get truly abstruse descriptors such as "TDN,""brett," or...

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The Bloom Is off the Rose for 03/26/2024

Rose wine has always intrigued me for many different reasons, so I never take it for granted. When it is good, it's very, very good.Of course, when it is bad ... well, you can finish that sentence.The...

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Lower Alcohols for 04/02/2024

Wine is a simple beverage, primarily composed of the juice from grapes; the alcohol comes from the sugars in those grapes after fermentation.Basically, that's it. Yeast is added to create the...

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Buying From the Net for 04/09/2024

Most people buy wine conventionally: They go to a supermarket or a package store and peruse the shelves, lifting bottles, looking at labels, seeing what's new and then making a choice.Some people are a...

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Lesser-Known White Wines for 04/16/2024

Quality white wines are a relatively new development in the wine world, and this category is really quite a recent addition to our dinnertime beverage choices.For centuries, white wine wasn't produced...

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Alcohol and Acid for 04/23/2024

Facing a wall of wine bottles in a store can be daunting since we don't know what kind of wine we're going to get, even if we think we know something.The problem is exacerbated by wineries around the...

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Wine-Food Pairing for 04/30/2024

I was reviewing a classic Mandarin restaurant some years ago and was amazed at what I saw. The restaurant's food was made to go with aromatic white wines, but 13 of the 14 tables had chardonnays.Even...

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Dining Out Woes for 05/07/2024

Food prices have risen in the last year, causing a cataclysmic decline in dining out. This is having a negative impact on the sale of wine in restaurants.If you're a regular restaurant-goer, even to...

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Wine Weakness for 05/14/2024

The California wine business is undergoing a severe crisis based on consumers' changing drinking habits, and one consequence is that wine sales are drastically down from a year ago and gloom appears...

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